Thursday, March 10, 2016
cows and heifers oh my
Have I mentioned how thankful we are for that thing?! It's been wonderful. Our sweet hay, (sweet hay is wrapped hay. It's cut one day and baled and wrapped the next, so it's a little fermented, if you were wondering what that was. Up here we call it sweet hay). The round bales are a 3x4, kinda an odd size, but that is what the guy has for a baler, one fits in the hay bin and they chow down on it.
Life is good.
See?! No snow. Warmer temperatures. Mild winter. I love it!
Have a great day ya'll!!